| Customization: | Available |
|---|---|
| Power Source: | Electric |
| Automatic Grade: | Semi-Automatic |
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
The sausage meat bowl cutter
The chopping and mixing machine is a key equipment in the meat product production process. The high-speed rotating chopping and mixing knife can chop and mix the raw meat into a fine mince shape, and at the same time, it can mix other auxiliary ingredients evenly. It can produce meatballs, grilled sausages, thousand-sheet tofu, fish tofu and other hot pot ingredients, dried eggs and other snack foods. It is an indispensable meat processing machine for hotels, restaurants, canteens, meat processing plants and other units. According to the needs of different users, our company's chopping and mixing machine series models are complete: type 20, type 40, type 80, and type 125. Easy to operate, safe and reliable.
Features of chopping machine:
1. This machine is made of stainless steel, with compact structure, beautiful appearance and easy to clean.
2. The main components are processed by machining centers to ensure processing accuracy.
3. The blade is sharp and durable, runs smoothly at high speed, and has good mixing and emulsifying effects.
4. Use imported bearings; the motor complies with European standards and has strong overload resistance.
5. The rotation speed reaches 4500 rpm, which can greatly improve the emulsification effect, making the product yield higher and the effect better.
6. The gap between the knife tip and the chopping pot is less than 1.5mm. Manufacturer supplies chopping machine, vacuum chopping machine, high-speed chopping machine, special chopping machine for meat products
The sausage processing meat stuffing mixer
The stuffing mixer is an essential equipment for mixing materials. It is highly efficient and easy to operate. It is the first choice equipment for making sausage products, granular and pureed mixed sausage products, and meatball products. It is also the first choice for producing dumplings, wontons, steamed buns, Optional equipment for pie-type pasta products. It consists of a frame, mixing page, mixing tank, control switch, motor, reducer, chain and other parts. It is mainly suitable for mixing various fillings, especially meat product fillings.
The sausage processing filling machine
The pneumatic quantitative sausage stuffing machine is a new type of equipment that uses a cylinder to drive the piston to reciprocate up (filling) and down (suction) in the quantitative cylinder to complete the filling function. The machine is small in size and low in investment. It is suitable for filling various sausages, ham and canned products. It is suitable for medium and small meat processing enterprises. It is simple to operate, easy to clean, and has accurate quantification with an error of no more than ±3g.
| Model | ZB-20 | ZB-40 | ZB-80 | ZB-125 |
| Power (kw) | 2.95-3.55 | 4.8-5.5 | 11.75-14.35 | 18-22 |
| Capacity (kg) | 20 | 30 | 80 | 100 |
| Chopping knife speed (rpm) | 1440/2980 | 1440/2980 | 1680/3450 | 1800/3600 |
| Dimension | 830x670x1020 | 1100x850x1160 | 1900x1300x1300 | 1950x1320x1350 |
| Weight (kg) | 190 | 320 | 700 | 1000 |
){kind=link}